Stir Fry Curried Vegetables

If you like stir fry Vegetables here is a great Recipe. I like to drink a cup of Or Gano Gold gourmet Latte coffee has I enjoy this stir fry!

Stir Fry Curried Vegetables

Number of Servings 4

3 tablespoons vegetable oil

1/2 cup carrots, sliced

1/2 cup broccoli floweret’s

1/2 cup snow peas

1/2 cup mushrooms

1/4 cup celery, thin bias cut

2 cloves garlic, minced

1 tablespoon fresh ginger, minced

1/2 cup coconut milk

1 tablespoon your favorite A Taste of Thai Curry

Directions

1. Heat skillet or wok on high.

2. Add oil, garlic and ginger. Sauté until light brown.

3. Add all vegetables. Stir fry until tender.

4. Add Coconut Milk and Curry Paste. Toss until vegetables are coated well.

5. Serve immediately.