Honey-Apple Pork Chops
Servings 4 4 boneless pork loin chop, about 1-inch thick 1 1/2 cups apple cider 1/4 cup lemon juice 1/4 cup soy sauce 2 tablespoons honey 1 clove garlic, minced 1/4 teaspoon pepper
Directions
1. Combine all ingredients, except pork chops; mix well. 2. Place chops in shallow dish; pour marinade over chops. 3. Cover and refrigerate overnight, turning meat occasionally. 4. Remove pork chops from marinade. Place on grill approximately six inches above medium-hot coals. Grill for 10 to 15 minutes, turning once and basting with marinade.
Directions
1. Combine all ingredients, except pork chops; mix well. 2. Place chops in shallow dish; pour marinade over chops. 3. Cover and refrigerate overnight, turning meat occasionally. 4. Remove pork chops from marinade. Place on grill approximately six inches above medium-hot coals. Grill for 10 to 15 minutes, turning once and basting with marinade.
Bonappetit!
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